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I'm Doing Everything Wrong This Time. #ThePeakWeek

How am i already at another peak week?? Seems like yesterday this was Philly’s marathon peak last November. I can full heartedly say as much as i love running, i did not care for this training cycle. 1,003 more words

CHINA CHILCANO

A Jose Andres restaurant, Peruvian fare with Asian and Spanish accents.

I fell in love with the vibe of this place before I even went. Again, I dined here because it was DC Resturant Week so it was a good opportunity to try and get a three-course lunch for only $22. 363 more words

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T H E S O U R C E

Disclaimer: This post is written by a trusted experience curator, like me

First, if you’ve never heard of the name Wolfgang Johannes Puck (yes, that’s his name) then you don’t know what you are missing. 548 more words

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B I B I A N A

Modern Italian fare.

DC Resturant Week January 30th – February 5th, 2017.

As soon as I found out it was DC Resturant Week, I texted my best friend who loves food just as much as me. 487 more words

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The Runs That Suck and How to Turn it Around.

Speed work was not happening last week. With each training cycle, I experience a crap week. It’s just a waiting game to see when it will happen. 1,015 more words

L A V A G N A

Housemade and locally sourced Italian foods.

I haven’t seen all of my friends together at one time in months. So, this brunch was much needed. My friend recommended this place to me so I was excited to go and try it. 445 more words

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H O N E Y G R O W

Wholesome, plant-based, simple but not mediocre foods.

One word…AMAZING.  A FREAKING MAZING. I mean wow.

I went to the one in Chinatown/Gallery Place. Fun fact, my bestie told me that Honeygrow started out in Philadelphia and moved their way down the east coast. 261 more words

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