Two years ago when I started this blog and began researching local food options in my area, I was blessed to meet John. He lives down the road a little ways from my house. 957 more words
1 year, 1 month ago
The weather cools. Change looms.
For me, fall has always been a time of renewal–like my own personal new year. The air feels fresh. Summer’s humidity fades into cobalt blue skies punctuated with layers of bright-white clouds. 343 more words
2 years ago
Weekends are for two things: sleeping and big breakfasts. Well, maybe only for big breakfasts if you have kids. I don’t, so I sleep in and then eat a big breakfast. 495 more words
2 years, 1 month ago
In a perfect world, when I can’t blog due to busyness or vacation, I would have a draft folder full of well-thought-out and well-crafted posts to present to you, my dear readers. 251 more words
2 years, 2 months ago
Every year, when summer rolls around, my husband and I have the same exact conversation:
Me: Filasky’s has sweet corn!
Mr. Rache: I don’t like it on the cob. 468 more words
“When you wake up in the morning, Pooh,” said Piglet at last, “What’s the first thing you say to yourself?”
“What’s for breakfast?” said Pooh. “What do you say, Piglet?” 540 more words
2 years, 3 months ago
All my local Delawarean friends will be happy to know that Filasky’s is open for business!
They’ve been open for a few weeks now but today marks the official opening for pick-your-own-strawberries. 202 more words
2 years, 4 months ago