Tags » Dessert For Breakfast
I find myself day-dreaming lately of careless summer days spent lying on my back staring at billowing clouds drifting across a perfect blue sky. As the perfume of baking peaches floats through the quiet of the kitchen in the early morning hours, my mind wanders. 461 more words
Gooooood Sunday folks!
Experimenting with gelatin, cause why not?! Taking inspiration from South East Asian desserts & flavors.
Lilypond : the octagon shaped gelatin pieces are infused with lemongrass, pineapple & saffron flavors, topped with dried rose petals. 188 more words