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Tomato White Beans & Eggplant - Haricots Blancs a la Tomate et Aubergine


– 2 16oz white beans (or 2 cups of dry beans cooked)
– 16oz fire roasted dice tomatoes
– 16 oz tomato sauce
– 3 garlic clove (minced) 228 more words

Why Meal Prep?

Is it worth it? YES. For the last year I have meal prepped dinners every week, and it is so worth all of the time and effort. 494 more words


Chicken Ramen

This is a scrumptious meal, inspired by our visit to Japan last year! Did you know you can order Ramen noodles there from a vending machine? 483 more words


Roasted Pork with Sweet Potatoes

It’s been some time since my last post.  Things have been a bit in flux at our house.  I recently started a new job about 20 minutes from my house.  499 more words


A break from everyday!

What’s the best way to get out of everyday routine-a festival, some sort of celebration, a vacation? Nothing compares to a chance meeting with an old friend especially the one you haven’t met in a long time when you least expect it! 30 more words


Fajita Chicken Pasta

  • 300g uncooked penne pasta
  • 2 chicken breasts, sliced into strips
  • 2tsp ground cumin
  • 2tsp paprika
  • 2 cloves crushed garlic
  • 1 chilli, finely chopped
  • 1tsp oregano…
  • 127 more words

Varagu Upma | Kodo Millet Grits

Click here for video recipe

Upma as a dish gets a grudging admiration from many cooks. It is one of the common South Indian staple that is quick, simple and at times looked upon as repetitive. 304 more words