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Love, hate, crave - the intensity of food relationships

Broccoli, broccoli, wherefore art thou broccoli?

Ah, chocolate, how do I love thee? Let me count the ways…

Pork chop loves me, he loves me not, he loves me, he loves me not… 519 more words

Monday #1

​Already struggling this year to think of things to make for dinner, and I hate to supply you with a repeat performance but….breakfast for dinner is so good! 146 more words


About wasting time

Happy New Year! It might be a bit late for this, but nevertheless happy new year to all of us!

It’s January, it’s cold and dark early so I turned into a creature appreciating hibernation. 610 more words

Brown beans and beef

There is that time of the week when you have leftovers and you’re not sure what to do with them.

I had some left over crockpot beef in the freezer and I was contemplating on just having them with brown rice. 68 more words


'All-Purpose' Grilled Chicken

For the past few days, I’ve been struggling with the meals I prepare including my breakfast and lunch at my workplace. I’ve been eating store-bought meals for years and most of them are on the naughty side. 324 more words

Fiesta Friday

Honey Soy Chicken Salad

Hello Cheapskates!

Recently I have been “trying” to eat more healthy foods however its a big challenge for me because I really really really really love my food. 410 more words


Dinner @ Westend Pumphouse

Yippee Pie Yay reviewed Breakfast at Westend Pumphouse some months ago and was taken by its well crafted Asian inspired menu. As the day progresses the menu matures and dinner becomes a more grown up affair. 450 more words