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YouTuber影片翻譯 | 培根鬆餅早餐! | Donal Skehan

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#Rahrahskitchen: Lemon and Chia Seed Loaf


It is yet again another food post. Can’t stop loving food can we? If you remember one of my latest Instagram posts, you would have realised that it was pretty epic. 619 more words


Little Miss Abbie's Birthday

Today Abbie celebrated her 3rd birthday.

She has been anticipating this day with such excitement. At the age of 3, my little fairy knows exactly what she wants. 532 more words


Last week's eats - From British beef and tradition to Thai treats

Loving to cook and bake, and having just recently moved in with my boyfriend, I have decided to get back to planning ahead when it comes to the week’s meals, and also to use that as an opportunity to try out new meals each week from the various cookbooks I own (as well as the internet). 612 more words

In The Kitchen

Foodie Tales: No longer just a Kitchen Hero

Having firmly placed himself as the burning star of the new Irish food scene, Donal Skehan talks to David Corscadden about his passion for Irish cooking and his hectic year… 973 more words


Darling Clementine, January 2015



2014 was very much the year of the clementine. My favourite fruit was everywhere this year, and, with its glossy green leaves, cheerful, punchy colours and Mediterranean vibe, it was looking well. 771 more words