Tags » Dried Parsley

Garlic Cheddar Beer Bread

So, getting rid of my leavening for the Days of Unleavened Bread is generally a very easy thing.  I get rid of my baking powder, baking soda, and yeast, and that’s pretty much all she wrote.   359 more words

Recipe Experimentation

Homemade Croutons

If you ever have day old bread, this is a great way to re-purpose the bread without having to throw it out.  These are great in a salad or even in soup. 129 more words