Tags » Dry Process

Uganda Ibanda Natural

Western Uganda is far from the country’s best known coffee growing region, but recently the government has been encouraging farmers in Ibanda District to grow it as a lucrative export. 27 more words

Africa

Kenya Chania Estate Natural Process

This medium-sized family owned and operated farm is located at 1525 meters above sea level near the town of Thika in Kenya’s central province. The Harries family has been growing coffee in the area for nearly a century. 199 more words

Africa

Ethiopia Worka Natural

The WORKA cooperative is made up of 305 smallholder farms near Worka, Gedeb in the Gedeo Zone. It is one of 24 small coops that operate under the umbrella of the Yirgacheffe Coffee Farmers Cooperative Union, which helps purchase equipment and oversee tree management efforts. 13 more words

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Nicaragua Idealista Natural

Finca Idealista is the epicenter of a group of farms in Matagalpa and Jinotega who have been innovators in the direct-trade of small, specific and high-end lots of coffee. 32 more words

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Nicaragua Las Mercedes Natural

Roger Mairena is an agricultural engineer with an environmental and experimental bent. He processes all the coffee right on his farm, including this very rare natural preparation that is booming with fruit notes. 26 more words

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Brazil Barra Grande

Sildes Caixeta is the proud owner of Barra Grande, a farm that his grandfather was forced to sell when Sildes was five. He bought the farm back in 1985 and started growing coffee with the patience he learned along the way. 26 more words

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