Tags » Duck Confit

FLAVOURTOWN OLYMPICS: This French duck breast is only second best!

Oh man, was that was one helluva ice dance last night, or what? Virtue and Moir, the greatest ice dancers of all time, had to make an epic comeback after the French team of Papadakis and Cizeron came out and set a new world record. 179 more words

Hogtown Eats

Charleston Restaurant Week at Indaco

I enjoyed a three course meal for $35 on their warm sealed-in porch! I started off the meal with fresh buratta cheese, topped with pistachios, served with a veggie slaw with olives, and lavash.   80 more words

South Carolina

CtBF - White bean, sausage and duck confit casserole, aka Cassoulet

CassouletI’ve always thought of this as a quintessential French dish – much too difficult, time consuming and complicated to make. To be fair, it really does take quite a long time to make, though not necessarily in  977 more words

所谓情调和食物兼具的存在,就是小酒馆这样的地方啊

vol.  French Bistro 

温 哥 华 法 式 小 馆 推 荐 合 集

最近四五点天就黑了,这时候就想着,要去个有炖的软软的鸭肉,吃得饱饱的奶酪团子的地方。在暖黄色的灯下,坐在红色的皮椅子上,用美食疗愈心灵。所谓小酒馆(Bistro)的存在,真的是百搭,人多能去,人少也能去,就算只是不做饭,一个人也能去吃喝。如此多功能的地方,吃遍全城,我们给你列齐了温哥华不错的法式餐厅。 191 more words
Chinese Blog

Restaurant Review: Hank's Pasta Bar

Location: 600 Montgomery Street, Alexandria VA 22314

Phone: (571) 312-4117

Website: https://hankspastabar.com/

Style of Food: Italian

Owner & Chef:  Jamie Leeds, JL Restaurant Group

Reservations: 1,135 more words

Restaurant Review

Restaurant Review: Persimmons

Location: 7003 Wisconsin Avenue, Behesda MD 20815

Phone: (301) 654-9860

Website: http://www.persimmonrestaurant.com/

Style of Food: American Bistro

Owner & Chef:  Damien Salvatore

Reservations: Accepted via phone or online via OpenTable or company website… 1,106 more words

Restaurant Review

Duck confit crispy spring rolls

Serves 8

Ingredients:

6 sheets of filo pastry
2 legs of duck confit meat, off the bone and shredded
2 slices of cooked foie gras (optional), cut into small cubes… 199 more words

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