Tags » Duck Confit

Makes a Gourmet Meal in Minutes

Have you tried Duck Leg Confit? It’s a signature D’Artagnan product – and a tasty one! The meaty legs of duck are cooked in aromatic juices until tender. 262 more words


Purchasing meat and game

I’ve been living in North York, a district in the northern section of Toronto, for several years and I can tell that finding a local market around is not easy. 909 more words

Duck Confit

London street eats

Good morning, good lookins! I am fresh off a lovely weekend gorging myself openly and often in foggy London town. I ate anything and everything I could get my paws on, y’all, truly exceeding all of your expectations and making myself ever so slightly bloated in the process. 626 more words


A French Celebration at Cassis Bistro

Stepping into Cassis Bistro is like stepping into another dimension of time and place. For me, that time and place is May 2013 and our family trip to France. 658 more words

Restaurant Visits

Horizon Bistronomy

I shall start the blog with a post on Horizon Bistronomy, a french bistro located at both Punggol Settlement and the NOL building. I have been to both branches, they serve really awesome food. 337 more words

Food & Drinks

Summerlicious #3 -Bymark

I went to Bymark on Thursday for lunch with 2 of my friends and we all had a pretty good time here. We were happy with all three courses and the portions left us feeling pretty full, which isn’t typical of Summerlicious Menus. 414 more words


Turning 30 at Skyline Restaurant


June is a month of birthday’s in my family. All three of us have birthday’s in the same week! So we decided to dress up, go to Jerusalem and check out the well talked about restaurant, … 588 more words