Tags » Duck Confit

Duck Confit Burgers

There’s a quick way and a slow way to make these burgers.

The quick way involves heating up some duck confit, toasting a bun, smearing over some mayonnaise adding the shredded duck, some pickles and lettuce and eating. 181 more words


Porco na lata (Pork in a can), Brazil - Video

Were you waiting for the new episode?? Me too! In this show my friend Roberta joined us to explain us a typical recipe from Brazil. When we invited Roberta to take part in our project I was 99% sure that she would propose me to cook feijoada, coixinha or brigadeiro but…I failed! 446 more words

Sin Categoría

Surprisingly manageable duck confit

‘Why on earth make duck confit in the first place?’ Fair question. ‘Why on earth make duck confit again?’ Even more to the point. And again?! 528 more words


Bistro Pastis: Duck Confit

Back in 2013, we first visited Bistro Pastis during their Dine Out Vancouver event and I’ve been meaning to come back for a revisit ever since. 193 more words

Restaurant Review

Duck leg Confit with Char Grill Vegetable, Balsamic Reduction

Home Cooking, Slow cooking,Oven Cooking, Mash potato recipe, Grill vegetable,Balsamic Reduction, Confit Cooking, Duck Confit

Duck leg Confit with Char Grill Vegetable, Balsamic Reduction   468 more words

Mixed Feelings in Shaw

When you’re in love with the restaurant industry and food as much as I am, you have a list of places you desperately want to try.   777 more words

Domaine de Cristia Châteauneuf-du-Pape – ’Neuf Said! ;-)

Off the bat, let me start by saying, at $40+ this kind of wine doesn’t come to my tasting glass and table too often.  This one landed there through extreme generosity of dear friends. 372 more words

French Wine