Tags » Duck Egg

Savoury cream eggs with truffle paste and oil

I am very excited about sharing this recipe! Maybe it is its simplicity, or its taste combination, or maybe it is the fact we are approaching Easter but I feel really excited about posting this… 374 more words

Family Favourite

What I Ate Wednesday : 3/4/15

So this whole, remember to document what I eat on Wednesday thing, is kind of difficult. Because, you see, I work weekends, so Wednesday doesn’t mark hump-day, or my half way point. 388 more words

What I Ate Wedneaday

Chinese Egg Noodle 全蛋麵

This is a very simple and easy recipe to make fresh noodle at home without preservatives. Also the texture of this noodle is “Chewy” and Bouncy” after it is cooked, in soup or pan fried. 329 more words

Asian

annie sloan in the kitchen {chalk paint diy}

Before the weather got too cold, 7 year old cookergirl helped me update a couple pieces in our kitchen with Annie Sloan Chalk Paint.  We used colors  238 more words

Artful Moments

What Claire Ate: January 25th, 2015

The first thing I put in my body was coffee, followed quickly by wine samples at TJ’s. (I bought two bottles.)

The first thing I ate was traditional breakfast food, but I didn’t eat it until around 1, so it was more of a brunch. 112 more words

What Claire Ate

Duck Egg Door

My “foyer” isn’t much of a space.  Not yet anyway.  I’m working on it.  I started with the coat rack and then thought about the door itself.   32 more words

Burn's night haggis and duck egg tartlet

Tonight is Burn’s Night, in which the Scots eat Haggis and drink whiskies, recite Burn’s poetry to the sound of bag pipes and generally have a song and a dance around one of the weirdest food stuff possible! 446 more words

Pot Luck