Tags » Duck Fat Fries

Review of Wvrst Sausage Hall

Situated on King west just east of Bathurst, Wvrst is a German sausage hall with swanky sausages, fries, craft beer and of course German beer. 507 more words

Toronto

Restaurant Review: Shojo

Tucked in the edge of Chinatown, Shojo is small and packs a punch. I didn’t get drinks but they have a pretty decent sized bar and great looking drinks. 203 more words

Restaurant

Travelogue: Indianapolis, Indiana (Feb 2016)

Continuing from the previous post, we started driving to Indiana from Kentucky. Google maps said it would take 3 hours but because of the blizzard and traffic, it ended up being 6-7 hours… 385 more words

Travel

February Favourites

February is one of my favourite months. In a single month, we celebrate my mother’s birthday, a favourite’s birthday, our anniversary and Valentine’s Day. And on top of that, it’s peak parka and blanket scarf season. 168 more words

Grub

Wvrst is the best in Toronto

Growing up I despised sausages: They looked weird and I hated how the casing burst in my mouth when I bit into to them. I was always a bacon girl — then one day out of the blue, I ordered a sausage with breakfast at some random diner and everything changed. 494 more words

Restaurants

The Butchers Club Burger (Wan Chai, Hong Kong)

My friends and I had a lovely (albeit extremely sinful 😝) dining experience at The Butchers Club Burger, located at 2 Landale Street, Wan Chai, the other day. 334 more words

Dinner Places

Serious Wild Food

That’s a hoisin-roasted wild wigeon, with duck-fat French fries, courtesy of my dad. I mean the photo is courtesy of my dad, I wasn’t lucky enough to actually eat the meal. 154 more words

Wild Food