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Favorite Charcuterie? The Winner Is ...

Our staff was recently polled about their favorite charcuterie … and the overwhelming majority voted for duck rillettes (pronounced ree-yet). What it is about duck rillettes that has everyone craving them? 332 more words

D'Artagnan Signature Products

Makes a Gourmet Meal in Minutes

Have you tried Duck Leg Confit? It’s a signature D’Artagnan product – and a tasty one! The meaty legs of duck are cooked in aromatic juices until tender. 262 more words

D'artagnan

What is Duck Leg Confit?

What is confit? Very simply, it is a French word meaning “preserved.” More specifically, it is a pre-refrigeration strategy for meat preservation. In this case, we are talking about… 324 more words

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