Tags » Easy Organic

Three Minute Basil Pesto, From Scratch!


The old adage says, “when life hands you too much basil, add lemon and make pesto.” Or maybe not, but that’s what I do when I’ve got lots of basil. 451 more words

Easy Organic

Grammie Sue's Perfect Frosted Sugar Cookies


These cookies really are perfect. The flavor of this sugar cookie plus this frosting strikes the perfect balance between sweet and salty. Something about the delicate texture of the cookie calls for the lightest tint to the icing, which I think gives them a whimsical quality, making them a wonderful cookie for Easter. 939 more words

Easy Organic

Ultra-Orange Cake (it's Vegan, too!)


This is a great cake, all-around. It’s got a complex sweetness to it, much like most of my vegan friends. It is very moist but crumby too, in a good way.  429 more words

Easy Organic

Strata with Ham, Gruyere, Asparagus, and Dijon



Eggs. They’re affordable, loaded with protein and valuable nutrients, and have a long shelf-life. In addition to being high-nutrition for low-cost, it is possible to buy cruelty-free eggs. 431 more words

Easy Organic

Insanely Chocolatey Bread Pudding


One recent wintery day I found myself daydreaming about warm, gooey, chocolatey desserts… the kind best served with a dollop of melty ice cream. My mind quickly wandered to a chocolate chip bread pudding I’d had at a restaurant in San Francisco. 931 more words

Easy Organic

Painless Pie Crust, From Scratch!


Growing up, my mother made pies for the special occasions. And for the holidays, up to six pies. I recall the process of making pie-crust as being labor intensive, but it was a labor of love. 695 more words

Easy Organic

Faux Riche Vanilla Bean Ice Cream


There are few things on this planet that are as intoxicating as the aroma of a freshly sliced vanilla bean. When I received these vanilla beans from my CSA I wanted to bite right into them. 547 more words

Easy Organic