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A Rhubarb Spring

I am an excellent exaggerator.

I am a terrible liar.

The last 6 months have proven to be the most emotionally strenuous time of my life thus far. 1,427 more words

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A Fourth of July Treat

Happy almost 4th of July! I love treats. All kinds, really. I love to make them even more than I like to eat them, so I decided for this post to share a quick dessert idea with you.   161 more words


Eat This: Breakfast Smoothie Bowl

During school, I always brought in a smoothie to have in my second hour class. My friends would always want to try it; I would let them have some, of course, and they always asked what was in it. 648 more words


Eat This: Oven Baked Salmon with Basil

The easiest thing I have done all week was baked this salmon!

And it’s perfect!

Preheat oven to 450°F

Simple pop salmon cut into 1/2lb pieces into the oven covered in olive oil, salt, and pepper. 89 more words

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Herby Fresh Tomato Toast

Lately most of the things I venture to cook in my tiny San Antonio kitchen never get talked about here. The oven is quick to go from almost ready to almost burned. 212 more words

Darla Magee

From Fiancee to I DO

We hit the six week countdown to our impending nuptials yesterday which can only mean one thing. Up the healthy eating in the last minute quest to look amazing in THE dress. 183 more words

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Nice place for breakfast in the city

Bread Street Kitchen is a nice place to conduct a business meeting and the scrambled eggs were delicious. There was nothing wrong with the restaurant it just felt a bit average and soulless. 17 more words

Eat This