31 more words
I’ve always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a cook, you understand life and how serious it is.
Tags » Emeril
1/4 cup whole milk
3/4 ounce (4 1/2 teaspoons) instant yeast
1 tbsp sugar
3 tbsp sugar
1 1/2 teaspoons salt… 368 more words