Tags » Entree

REVIEW: Trader Joe's Organic Hearty Minestrone Soup

Confession: I love – like, really love – soup. There have been extended periods of my life (read: before I moved somewhere with an actual summer) when I ate soup every day for lunch…and then sometimes for dinner, too. 415 more words

Entree

Smoky chipotle jackfruit tacos

Fruit masquerading as pulled pork? What will these veggie-crazed millennials think up next? It may sound like another silly food fad, but if you’re a vegetarian growing weary of the limited textures offered by tofu and seitan, or even a meat-eater looking to eat healthier and lower-calorie without compromising on flavor, young jackfruit is a fun wild card to throw into your culinary repertoire. 795 more words

Gluten-free

Moroccan Meatball Soup

If you’ve been trying to be healthy for the new year, this could be a good recipe for you. It was satisfying but full of vegetables and not full of the foods we should eat in moderation. 543 more words

Fudging Ahead

Spiced Bean and Oat Burgers

I have a vegetarian friend visiting, so get ready for a bunch of veg recipes. These burgers are a version of a recipe from my own vegetarian college days, and are flavorful and hearty enough to please omnivores as well. 383 more words

Protein

Shroom'n Good Mushroom Stew

Now that I don’t eat beef or pork I needed to find a substitute for a hearty beef stew and this, my friends, is it. If you don’t like mushrooms then this will not work for you, but if you do, you will love it. 353 more words

Comfort Food

The blustery winter weather we are experiencing today cries out for comfort food; a stick to your ribs dish that warms you from the inside out.  292 more words

Cooking

pork medallions in whisky-marmalade sauce

I even love how it sounds – whisky-marmalade sauce / say it with me.

I have to confess that I am actually kind of a train wreck in the kitchen at times. 510 more words

Recipes