Tags » Ethical Food

Pick Up a Pumpkin: soup recipe

Today we went pumpkin picking at Cattows Farm, Leicestershire. I picked one to cook and one to carve.

I made soup with the one to cook, here is my vegan pumpkin soup recipe, perfect as the days get chillier and nights get darker. 207 more words


Shopping List

Reading The Ethical Carnivore by Louise Gray and it has unleashed my inner hunter gatherer. Not sure what to make of it!

Looking forward to trying some pork directly from the farmer and also finding some real pigs to scratch on the belly/back/chin: 72 more words


Spanish-Style Eggs with Summer Squash, and Piquillo Peppers

2-Cage-free Farm Eggs
2-Clove Garlic
4 oz. Sweet Peppers
1-Summer Squash
1-Yellow Onion
½ lb. Yukon Gold Potato’s
2 oz. Roasted Piquillo Peppers
2 Tbs. 207 more words


Future Living - Sustainable Food Choices

Food is incredibly important. We eat food to stay alive. It influences our health. It brings us together as families and communities. It allows us to express ourselves culturally. 918 more words

Why I’m changing the focus of this blog to cooking.

I’m here to restart and change the focus of a blog I started in 2015 but let languish in 2016. I have a new and unexpected passion in my life- … 212 more words


My savior Blue Apron

For months, I tried going purely vegetarian both because I did not like the way animals were treated ethically and the added hormones and other chemicals used by commercial meat producers and even produce farms in the US. 143 more words