Tags » Ethnic Foods

Recipe: Gluten-Free Spätzle.

Spätzle is German pasta that’s cooked in the form of little chunks of dough. The dough made by this gluten-free recipe is more fragile than rubbery wheat pasta, but if handled carefully and served quickly it functions well as a starchy side dish or an addition to soup. 270 more words

Chicken Chop Suey

I am a big fan of food. I was going to say ethnic food here, but decided the adjective “ethnic” really isn’t necessary! Food really is my favorite! 938 more words

Dairy Free

My mother’s curry brings all the boys to our yard....

Shrinivenkat Karthikeyan can only see giant cotton balls in the blue sky from the dusty window of the yellow bus as it hisses and creaks and rolls from side to side making stops and starts every ten minutes. 1,166 more words

Truth in Advertising . . .

. . . is sadly lacking in the United States of America on March 17. Here’s my answer to a query found on Fractured Faith Blog… 372 more words