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We Care

Did you know that more than 15,000 children and adolescents were diagnosed with cancer in the United States in just the last year? Did you know that since 1980, fewer than 10 drugs have been developed for use in children with cancer? 409 more words

Khayyan Specialty Food

Pescado en Aceite de Oliva (Fish in Olive Oil)

Another dish I recreated from when I was on vacation in the Southern islands of the Philippines. The original dish was named “Pesce De Oliva” and I had it at a reunion with old friends at Tiny Kitchen in Davao City, Philippines. 390 more words

30-minute Meals

Moroccan Lamb Chops

Today is National Lamb Day!  I know many Americans haven’t grown up with the experience of lamb, but I was and I absolutely love it.  We have a fabulous grocery chain in our Central Texas area (HEB…best place ever!) which carries lamb in a number of different cuts, so I’m able to serve it once a month. 119 more words

Olive Oil: Trust, Transparency, and Traceability

From phones to bags to make-up to jewelry – consumers have to be extra careful when making purchases these days because of all the fakes circulating in the market. 499 more words

Khayyan Specialty Food

Styling Natural Hair on a Budget |Twist Outs

For the longest time twists have been one of the most functional protective hairstyles in the natural hair community. What’s even more exciting is achieving a twist out from this low-manipulative hairstyle. 605 more words

Hair

Announcing our GringoCool Brand Ambassador Program

We are very happy to announce our Brand Ambassador program for GringoCool, Spanish extra virgin olive oils.

As a small, growing brand, here at GringoCool we are interested in connecting with people who enjoy our Spanish extra virgin olive oils.  1,295 more words

GringoCool

Roasted Chili Carrots

Every once in a while I get a wild hair and pick up some new and unusual veggies…even if they’re aren’t typically new and unusual.  The other week I came across carrots — no big deal, right?  266 more words

Recipe