Eddie Wilson CEC,PCEC,FMP, Executive Chef, Talley Student Union, NC State University Dining, Raleigh, NC
Shirred Egg over Creamed Spinach
Toasted English Muffin and Fresh Fruit… 18 more words
This man smiles in the face of adversity who is as humble as they come. Chef Abdul arrived in Dubai to work in the kitchen of a restaurant run by his extended family in 2004. 2,146 more words
Michael Arcomone is the Executive Chef for Levy Restaurants at the United Center, that means at any given Hawks’ game, he and his team feed thousands of people. 61 more words
CHICAGO (CBS) — To some, ballpark food is almost as important as the game itself.
“I think it goes hand in hand especially in an iconic ballpark like this,” Wrigley Field Executive Chef David Burns said. 684 more words