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How to eat healthier at your favorite fast food restaurant

We all love fast food and anyone who says they don’t is not being honest to themselves.  But this webcast is not about deterring you from going to your favorite fast food restaurant but rather to help you make smart choices when standing at the front counter prior to placing an order.   8 more words

EZeCuisine

4 reasons why you should buy local produce

With Genetically Modified Foods (GMF) on the rise and companies like Monsanto cornering the food industry the incentive to grow locally produce has never been more critical.   31 more words

EZeCuisine

How to make an AWESOME chicken fried rice

One of the most popular Chinese dishes that has gone global is the “Chicken Fried Rice” but what we eat in the restaurants is somewhat different than those prepared at home.   21 more words

EZeCuisine

How To Make The Perfect Spaghetti Bolognese

It’s no surprise that Spaghetti Bolognese is a favorite dish to millions of people around the world.  The ingredients are simple to choose from and making this Italian cuisine takes less than 30 minutes.   12 more words

EZeCuisine

How to Make a Quick Smoked Salmon Pancake Dish


Impressing people with your cooking skills will be easy thanks to this simple yet elegant dish from Choithrams! You don’t have to be Jamie Oliver to be able to cooking amazing food with simplicity and easy, if you follow this video. 11 more words

EZeCuisine

Making Healthy Hamburgers with Kimball Ketchup


Hamburgers will always be a favorite food of many people, however burgers have received a bad reputation lately thanks to unhealthy fast-food chains. Well in this video we show you that with a few simple ingredients from Choithrams we were able to make a quick and tasted burger that everyone will enjoy! 11 more words

EZeCuisine

Banana Bread Recipe Fit for a Beginner

Want to make use out of those browning bananas in your kitchen? Why not throw together some banana bread for a tasty and healthy treat. You don’t have to be a professional baker and it can be made in no time. Bon Appetite!

EZeCuisine