Tags » Falooda

Monkey-ing around- Monkey Bar

Picture taken from Monkey Bar’s Facebook page

Bandra isn’t new to having a bar open up every second month, but what makes Monkey Bar special? The food and the music! 138 more words


Rose falooda

Falooda is a traditional Indian beverage, made using milk, rose syrup, sweet basil seeds and falooda sev ( similar to vermicelli ).

There’s this restaurant called ‘ 484 more words

Food Photography

Chennai express- from an otherwise non-veg foodie's travel diary

“You are going to chennai- is it ? Fine, but let me give you some references for bengali restaurant”

“Thanks, but not thanks. I want to try the tamil food” 854 more words


Seducing the Sweet Tooth - Prakash Kulfi, Lucknow

Simply put, Kulfi is the traditional Indian version of ice-cream. Brought into India by the Mughals in the 15th or the 16th century, the first mention of this delicacy is found in Akbar’s memoirs – … 291 more words


Irani Cafés: A page from my childhood

When I walked into the newly opened SodaBottleOpenerWala – there was an overwhelming sense of déjà vu. An attempt to recreate the typical Irani cafés we had in plenty when I was growing up, this new café reminded me of the ones we visited as kids. 1,280 more words

A gourmet of typical Indian Desserts-New Poona Cold Drinks House, Camp

Indian cuisine is as varied as in most continents and so are the desserts. What finds your sweet tooth fancy in the Northern part of the country might be very well quite different to what sways the minds and moods in the Southern part. 348 more words