Tags » Family Recipe

week twelve: grandma's enchiladas

This week marks the return of the onion goggles and the debut of my grandma’s delicious enchilada recipe that her and my mom have both been making for years and years!   719 more words

Cooking

Jan’s Drambuie Chocolate Mousse

For me Claudia’s Chocolate Mousse is the mousse by which all others are judged. It is however, not a health food. It has replaced cakes as the go-to dessert for special occasions. 538 more words

Food

Easter Pies

It’s the most wonderful time of the year: Easter.  I’m not religious, so it’s not like I’ve been succumbing to the pressures of Lent or anything.   418 more words

Family

Turkey, red pepper and chilli bolognese.

I cook lots of traditional Italian ragu at home as I love the fact it just cooks for many hours on a slow cook and boy is it worth the wait at the end! 457 more words

Quick Meals

Almond Cream Coffee Cake

This is another recipe from my grandmother.  She would have friends over to play bridge regularly, and nana would make little sandwiches and a lovely cake for her guests to enjoy.   126 more words

Something To Eat

Yorkshire Pudding

This is the recipe my mother used and that I continue to use on those too-rare occasions when I make a roast beef.  I absolutely love this Yorkshire pudding with a slice of very rare roast beef and plenty of gravy.   279 more words

Something To Eat

Kindred Cookbook: Cash Money Cookies

Growing up, I don’t think my mom or grandma knew about saturated fats, trans fats, the general dangers of sugar, or the terrorist type plot all dessert-like food seem to be cooking up while we cave to our addicted sweet tooth. 417 more words

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