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Weekly Pinterest Roundup

Today lovely readers, we would like to share with you our Top 5 favorite recipes from Pinterest. We are sharing these 5 pins in particular, because we have actually tried them + loved them! 370 more words


Creamy & Dreamy Oil Free Pasta

Oil free life-styling can often be intimidating for the person who loves to eat pasta, or anything with grains, really.

In college, I loved pasta in the simplest form : garlic, olive oil, with salt & pepper. 367 more words


Recipe ReDux: Rainbow Grain Bowl

April’s Recipe ReDux theme is to share a new idea for lunch. Like most people, I’m a creature of habit when it comes to lunch.  I stick to my salads, sandwiches, and soups, but this challenge got me thinking about ways to switch up my old favorites.   176 more words


Growing Grains: The Final Frontier in Edible Gardening

Recently my office moved to a new location with a large cafeteria. The food is good and the bonus is the monthly educational program presented by registered dietitian nutritionists to promote healthy eating. 268 more words


Sugar Snap Pea & Farro Salad

Hello — Staying at our Ani’s house last week, we pretty much went through a big bag of sugar snap peas from Costco.  So crispy and sweet.   163 more words


#MeatlessMonday: Smitten Kitchen's One Pot Farro with Tomatoes

This is an incredibly easy little recipe that comes together in just over 30 minutes, and it’s become one of my weeknight staples. It has only a few ingredients, and the mostly hands-off cooking allows you to clean up completely or prep another meal while your dinner cooks (this Monday I made a batch of muffins in just the time it took this to cook). 257 more words

Meatless Mondays

Spring Farro Salad

Spring Farro Salad, a.k.a. F@$*!&% Alliteration Salad (you know, because of the farro, favas, fiddleheads, and feta). I definitely cheated here as far as local seasonality goes, but it’s close, and I just… 482 more words