Tags » Fast Casual

Roger Duarte, Co-Founder of My Ceviche & Zuuk

Owner of My Ceviche and now Zuuk, Roger Duarte “always knew was a die-hard entrepreneur.”  At the age of 24, he started his first business venture which is still alive today: … 567 more words


Here's Why Shake Shack Shares Are Climbing

Burger purveyor Shake Shack has managed to sizzle at a time when the restaurant industry is tasting a bit undercooked.

That’s the takeaway from the fast-casual chain’s latest… 376 more words


Estación Inka

Lomo Saltado Platter

Name: Estación Inka

Location: 606 University Ave, Madison, WI 53715

Ambience: Relaxed, casual

Price: $$-$$$

Best Dish: Lomo Saltado Platter — with mushrooms… 330 more words


Striking While the Tortilla Warmer is Hot

By David Farkas

Mendocino Farms co-founders Mario Del Pero and wife Ellen Chen have put their money where many mouths are. Last month, the couple invested an undisclosed sum in Dos Toros, a 11-unit New York City-based taqueria chain that plans to expand to Chicago next year. 345 more words


Shawarma Bros, UP Town Center

Shawarma Bros first concept restaurant  at Pasig back  in 2014 plus their expertise as a food truck that started in 2012 didn’t stopped them to crawl over Metro Manila’s favorite hang outs, continuing to offer Middle East-inspired dish in the favor of Filipino taste buds. 569 more words


Why fast-food chains are making ‘increasingly outrageous’ creations to get you through the door

By Becky Krystal
The Washington Post

Call them what you will. A sign of the apocalypse. Unabashed marketing ploys. The anti-kale. However you view the latest splashy fast-food innovations, know this: They’re probably not going anywhere. 1,050 more words

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