Be sure to check the labels on how to prep the lids for canning. New plastic has changed the way we should be treating these lids! 23 more words
Tags » Field To Fork
When canning remember the screw bands only need to be finger tight! Make sure you are up-to-date on all the latest food preservation guidelines: https://www.ag.ndsu.edu/publications/food-nutrition/food-preservation-facts-or-myths/fn-1427-food-preservation-facts-or-myths.pdf
Learn about extending the growing season, planting bulbs, fermenting food and growing microgreens.
The series is an effort to increase North Dakotans’ knowledge of food safety in growing, transporting, processing and preserving fruits and vegetables. 184 more words
Somerset school children have been ‘down on the farm’ at an open day set up by Somerset County Council to increase their understanding of how food gets from ‘Field to Fork.’ 450 more words