Tags » Filo

Caramelized Fennel & Onion Filo Rolls


I don’t eat filo pastry often, but I do love it and while I’ve been tempted to make my own whole spelt version for quite sometime, I’ll have to confess that I’ve been terrified to attempt it. 901 more words

Vegetables

What is it that you seek?

You wake up everyday, and what is it that you find?

The love of your life? That snazzy car? Your best buddies? Or ultimately looking forward to your workday? 32 more words

How I Live. :)

Samosa Pie

For some reason I’m finding it quite hard to focus at the minute. I don’t know if everyone has days, weeks or even months like this, but right now I feel like every time I start one task I need to start something new. 686 more words

Recipes

Egg Custard Filo Pastries

Still have some chilled filo pastries leftover in my fridge, so I have decided to make use of them to make some pastries.

Ingredients:

Cookbook

Spanakopita

Many months ago my friend Charlotte requested Spanakopita (Greek spinach and feta pie) for a blog post and finally the weather and veg box glut of spinach have aligned and her wish has come true. 355 more words

Photography

My Baklava

My friend has been wanting my recipe for Baklava for a while and reminded me to post it here. I’ve selfishly guarded it long enough so i’ll spit it out now ;) 186 more words

Middle Eastern

Galaktoboureko Cupcakes

Ok so they’re not literally cupcakes.  They are round little parcels of flaky, buttery, syrupy, custardy goodness.  My history with galaktoboureko began about five years ago, which was the first time I ever had it.   935 more words