Tags » FinOcchio

Nice, France

We left Rome for Nice early Saturday morning. So early that you would have thought our “private driver” would use his headlights in the dark, especially while negotiating curves and other crazy drivers. 630 more words

Pesto di finocchio (fennel frond pesto) - join me for a workshop in Sicily September 2016

One of the best things about winter is surely fennel – with its mild but sweet aniseed flavour. When I was in Sicily earlier this year at the end of the European winter, it was growing wild all over the countryside, even by the side of the road. 598 more words

Recipes

Cena

Del petto di pollo, che mi son fatto tagliare sottile; cotto al forno con qualche odore (rosmarino, salvia, pepe bianco e alloro)(ma l’alloro non s’è sentito). 20 more words

Più Che Buono