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Bacon and mushrooms spätzle gratin recipe

INGREDIENTS (for 4 people):
  • 500 gr spätzle
  • 15 gr trumpette de la mort dried
  • 50 gr diced bacon
  • 125 ml cream
  • 2 garlic cloves
  • 100 gr grated parmesan…
  • 114 more words
Oven Baked

Tagliatelle with black trumpet mushrooms recipe

We recently discovered a delicious yet rather under-rated mushroom, the black trumpet (or trompette de la mort). When dried, it acquires some black truffles notes. Here we used it to give a distinctive flavour to… 125 more words


Salad of Duck

Salad of Duck Carpaccio and Duck Leg Rillette

Sunchoke Cream ~ Pomegranate ~ Figs

Fig Glaze

A rich satisfying start to an elegant evening.
The thinly sliced duck breast carpaccio… 82 more words

First Courses

Pasta with courgettes Recipe

A summery pasta with fresh seasonal veggy: courgettes and their flowers

INGREDIENTS (for 2 servings)
  • 180gr pasta (long shape, like maccheroni)
  • 4 small courgettes
  • 4  courgette flowers…
  • 107 more words

Medaglioni di polenta e speck

La polenta é un piatto classico e gustoso, tipico delle regioni del nord Italia. Spesso accompagnata da ragù dai gusti intensi e da un buon vino corposo, rappresenta uno dei piatti d’eccellenza delle tavole italiane. 130 more words


Pasta al pomodoro (tomato spaghetti)


  • spaghetti (or linguine)
  • tomato (if it is from a can, check that it contains no salt)
  • red pepper
  • curcuma or curry (check that it is not salted)
  • 77 more words

Parsnip and Fennel Soup

I know, I know, I disappeared, again. And I missed my first blogiversary which is a shame. But I have a good excuse, I was moving. 354 more words

First Courses