Like so many other Sydneysiders, I ignored the inkblot sky and threat of rain to visit THE TRAMSHEDS – Sydney’s newest foodie space, housed inside the former Rozelle Tramway Depot, originally built in 1904. 187 more words
Tags » Fish & Co
September marks the start of “-ber” months and it’s expected that during this time we should be already saving money for Christmas presents. (#titasofmanila)
But you see… 816 more words
Fish & Co. is a casual, family restaurant chain serving fresh seafood in a Pan and it has been that way since 1998.
This unique dining experience drew inspiration from the simple practices of the fishermen in the Mediterranean; who caught seafood fresh from the seas, cooked and ate the freshly cooked meals immediately from the pan. 427 more words
Another food establishment is joining the everything-with-salted-egg bandwagon. This time it is Fish & Co. Singapore.
Fish & Co Singapore introduced two new dishes; Salted Egg Fish & Chips and Salted Egg Prawn Fritters. 260 more words