Tags » Flatbread

Recipe Box, 2016, a Year in Pizza

Everyone has been doing 2016 round ups and best “ofs,” which I love-it’s fun to see the year in review…

I thought I’d do something a little different and look back over 2016 in… 628 more words

Recipe Box

A Bit of Semi-Homemade

For nights like tonight, during a busy week, I prefer quick, semi-homemade meals. I braved the cold for needed supplies last weekend and was surprised to find a cool new item in Trader Joe’s, onion and garlic jam. 307 more words

Homemade Flatbreads/Naanbreads

I do amaze myself sometimes, first try at flatbreads/naanbreads whichever you like to call them, and they turned out perfect first time! Again as I have said in a previous post this year, I’m going to try all those things I said I would and didn’t in 2016 and this is one of them. 216 more words

ALL

Oh She Glows: Super Power Chia Bread

Hey there!

It’s not often that I bake ANYTHING that sorta turns my stomach and reminds me of baby vomit…but yeah…this did.

I KNOW!  RIGHT!  Totally baby vomit..well, seedy baby vomit…and yes, I realize that image is not the best way to start a blog post on a food blog. 641 more words

Baking

Try Something New: B52

Almost every Friday my coworkers and I go out to lunch. One of my friends only dines at kosher or vegan restaurants and unfortunately cannot typically tag along, but this week he joined the lunch bunch at the vegan cafe, B52. 552 more words

Pittsburgh

Journey of 3 veggies

Here’s a short story about 3 friends – a zucchini, red pepper, and a bunch of asparagus. They wanted to party together, and none of them had any idea where they’d end up. 163 more words

Recipes

Nutritious Golden Cauliflower Flatbread Recipe


Bread is one of the world’s most ancient foods, and is enjoyed by cultures all over the world even today. It comes in different shapes and sizes, but the principle is the same — it is mainly composed of flour and baker’s yeast, a rising agent that is used to make bread fluffy when it is baked. 9 more words