Tags » Flattened Rice

Veg Muffins

What should I make for Breakfast, Lunch, Dinner?That’s the biggest question I guess most of us women encounter daily. Then be it, it’s for any meal of the day. 438 more words

Foodporn

Delicious Snow Flakes!

Flattened rice is an easily digestible form of raw rice and is popular across India. These flakes of rice swell when added to liquid, whether hot or cold, as they absorb water. 23 more words

Keshav

Chura Poha (Flattened rice with green peas)

I had heard about this recipe from a friend cum colleague. It’s a regional dish of “Varanasi”, a city in northern part of country, also known as the spiritual capital of India. 285 more words

Vegetarian

KANDE POHE

Tempered Flattened rice with Onion, Peas and Carrot

And Garnished with grated coconut.

INGREDIENTS

  1. Flattened Rice – Medium thick – 2 Cups
  2. Chopped Onions- 1/2 Onion…
  3. 228 more words
QUICK FOOD

Kanda Batata Poha/Flattened Rice with Onions & Potatoes

Poha is a popular snack which originated from Maharashtra & Madhya Pradesh, has now become famous across India. It is perfect as a breakfast or snacks and taste even much better with a hot cup of tea or coffee. 294 more words

Food

Poha (Flattened Rice) Salad

OK, I admit it, I am a food nerd! I get all excited when I “discover” a new ingredient. I mean, let’s face it, when you reach a “certain age”, and you have been pouring over cookbooks for decades, there is a crazy thrill when you have to ask yourself, “Now what the heck is that?” So, as you may have guessed, such was the case with today’s main ingredient – poha. 452 more words

Recipes

Poha Chivda (Microwave Method)

When it comes to snacking, it is often difficult to draw the line, owing to the fact that most of is either spicy, or oily, or both…at least, usually when the snack in question is store-bought. 484 more words

Vegetarian