Veldig godt, luftig brød – perfekt som tilbehør til middag eller med salat.
200 grader i 35-40 minutter
- 300 g glutenfritt mel
- 100 g bokhvetemel…
There are so many great recipes for foccacia floating around the internet, the best ones I’ve seen recently have multiple sections of toppings. These are great for parties where you’re not quite sure what people like or for people like me who are simply want it all! 501 more words