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Migas is Love: Food & Home

When you’re not able to travel “home,” then the next best thing is food. For me, that means the Tex-Mex dish known as migas. But wait, I grew up in Indiana. 350 more words


Eating well on a budget

One of the struggles of eating well is that it can be expensive so I decided to set myself a $100 challenge. Hopefully it will give others some ideas but I’d love some feedback on it as well and if you can let me know where I might have saved some money or made a better choice I would encourage you to share. 268 more words


Jaiba & Nopales Ceviche Salad.   A Mexican Vegan Southern California Delight. Groove is the heart. 

What to have for dinner tonight?

Jaiba and Nopales. Imitation crab meat and Mexican cactus Ceviche. Well that title is a mouthful I hope it makes sense. 322 more words


My garden budget was starting to run thin but I still needed to install my trellises. So I looked at the simplest way to build strong ones that will last many years. 677 more words


Eat: Pappas Grill

Lesson learned: when at a Greek restaurant, order something Greek, even if you’re not feeling it.

Don’t stray.

Pappas Grill’s Fettuccine Marinara with (supposedly) fresh mussels, tiger shrimps, baby clams and scallops in a white white fresh tomato sauce. 71 more words


A Nice SoCal SteakHouse.

Looking for an authentic steakhouse in the San Fernando Valley? Look no further than Monty’s Steakhouse. With great cocktails, a busy bar, perfectly made steaks to your order and a lively crowd! 43 more words


Hi could people read this please?

Spread this around to people you know. It’s free to vote. The first 10 with 300 votes gets short listed to win a £50,000 investment with Virgin business… 25 more words