Tags » Food Entrepreneurs

Swarnaditya Upal Das, the man behind Hondo’s

The Hungry Heroes – Part 1

Let’s meet the faces behind our favourite restaurants. Let’s know the stories of those people who gave us our favourite burgers, or momos, or kebabs. 1,118 more words

Restaurant Experiences

Volunteer at 2018 Just Food Conference

The annual Just Food Conference is fast approaching and they are currently building the 2018 Volunteer Team. Volunteers play an integral part in the conference and you will have opportunities to showcase your knowledge and expertise. 194 more words

The tart cherry boys who are changing your diet

A few weeks ago at Babson Food Day, I had the privilege of participating in the quick-serivce incubator for food entrepreneurs. Alfred Schofield, one of the entrepreneurs, presented Vital Fit Nutrition, a company that makes plant-based supplements. 7,183 more words


Teach: Baltimore Food Hub

Our final stop of the day for our urban food systems field trip to Baltimore was the still developing Baltimore Food Hub. Located in East Baltimore not far from Johns Hopkins Hospital and right next to the Amtrak Acela commuter train line, the Food Hub will provide restoration of historic buildings, food access, and a new gateway to the city. 774 more words