Tags » Food From Scratch

You say To-ma-to, I say To-maa-to

Day two into our bank holiday weekend, after a fun day full of adventures (Borough market and Europe’s oldest operating theatre) we knuckled down to do what weekends are all about. 332 more words

Food From Scratch

Fun with Fajitas

Another weekend, another cooking opportunity. We decided to have a lazy morning after spending our Friday evening having tasty Thai food at Kin. I’m not convinced the wonton soup was Thai but it was tasty and the portion sizes were generous. 351 more words

Food From Scratch

Be happy, grin-ola

Today was a nice lazy day. The sun was shining for once and we decided to make some granola to top up our supplies. We find that a handful of fruit (raspberries for tomorrow but we will switch back to strawberries which are cheaper), a couple of dollops of yoghurt (we should use natural yoghurt but find it smells too sour so use Onken flavoured fruit stuff which I’m sure has too much sugar) and a scoop of the granola fills us both up until lunchtime with no snacking in between required. 222 more words

Food From Scratch

Almond milk from scratch

When I was a kid I was wondered about what cow gives almond milk. My mother laughed and said that the almond milk is from almond tree. 292 more words


Kvas. (Bread Drink)

Kvas is old and uniq Slavic drink. The beverage is not only refreshing and tasty, but also gives energy, increases metabolism, helps to improve digestion and cardiovascular systems of our bodies. 500 more words


Char char char siu pork

Today was the end of a 4 day Easter weekend. The weather was rainy and we wanted something delicious to cheer us up. More importantly, I wanted leftovers to take into work the next day. 297 more words

Food From Scratch

Pancotto Galles (Cawl Bara)

A Welsh take on an Italian classic bread soup

We had made a big batch of home-made sausages and I wanted to find new and interesting ways to liven up a humble sausage meal. 324 more words