Tags » Food Heroes

heroes: the Jersey Royal

As well as sharing tips and reviews, I want to take the chance to delve into some of the heroes of my food life and to learn a little more about them. 690 more words

Food Heroes

The 250 year old egg dish in Nihombashi Tokyo

For over 250 years, this restaurant in Nihombashi Tokyo has had people lining for hours to get a taste of chef Yamada Kosuke’s egg dish – oyako-don. 334 more words

Restaurants

Solutions for food waste

AC3A is partner in a new project called Food Heroes, financed by Interreg North West Europe. This project will focus on the first parts of the food chain responsible for 60% of EU’s food waste, according to FAO. 67 more words

Food Heroes