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A Tale of Two Peters Part 1: Petr Matusny

By Brian Patton – Owner, The Culinary Love Band

I am most delighted to share the great news that we have secured a new head chef to succeed our recently departed and much treasured Petr Matusny. 397 more words

Dining Room

Menus and Restaurant Bills, Past and Present. Part 1.

Sydney Restaurants

 This is a menu from about 1988, when Tetsuya Wakuda opened his small but perfect restaurant in a suburb of Sydney.He then went on to become a world famous culinary star. 360 more words

Inspiration

The home of Rendang!

 

On our last day in Ubud – Bali, we strayed off the main road into a little side street with small stores, local homes and sleepy dogs. 447 more words

Restaurants

Seniman roasting great coffee in Ubud, Bali!

 

After a stroll in central Ubud you can chill with a delicious brewed coffee while sitting in a nicely decked verandah watching the flow of traffic or just ponder on your next destination. 379 more words

Coffee

The Big Syrian BBQ!

 

A community is always up for a BBQ, especially when the weather is perfect like today. The Almond in Darlinghurst serving Syrian cuisine booked a perfect day for a Big Syrian BBQ. 170 more words

Food Heroes

The Local Harvest Collective keeping it seasonal for all!

  

  

So much goodness in one bag! The Local Harvest Collective is such a great concept as it encourages us to buy what’s in season. They source beautiful organic produce from local farmers. 161 more words

Food Heroes

Restaurant Week Take II and the Eat! Festival

I was absolutely delighted to see that quite a lot of the restaurants participating in Newcastle’s recent restaurant week decided to extend their offers. Some only lasted until yesterday, but quite a few run through to tomorrow. 1,134 more words

Eating Out