My first sesame flowers opened on my first plants of Sesamum indicum (sesame) from Monticello seeds with my goal of pressing sesame oil which Thomas Jefferson thought was… 11 more words
Tags » Food History
Whether you share the ancient philosopher’s abhorrence at the mere thought of a man in the kitchen, his dislike of knives is more understandable. 607 more words
From whimsical marketing ploys to an outrageous carbonara, the humble pasta has had a bumpy ride through the ages. Read my full article on SBS Food.
Ah the beautiful golden days of summer: a grilling paradise. Everyone here at Palmer Foods loves a good barbecue, but as we began the age-old American tradition of grilling burgers and hot dogs, we had a curious thought: how did the cooking style of American grilling come about in the first place? 507 more words