The Dutch receipt (recipe) for To make a Pullet Fricassee reads: Take a young Hen, some strip off the skin, wash it clean, and chop it into pieces the size of about half a finger, place it in a flat pot and amply cover with water, well skimmed, and then add some Salt and a little whole Pepper and thus let it boil until it is done. 87 more words
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We made it! Seven videos in seven days!
Now who wants to celebrate with squirrel for dinner! No? What about oxtails? Maybe a nice rabbit? 120 more words
If you can’t decide whether your last hot meal of the day should be called supper or diner, eat like a Hobbit and have both! 139 more words