Tags » Food Styling

Making It With Mom: Fudge Brownies

I don’t know what it is, but I’m having a hard time writing anything about this awesome brownie, so I’m going to keep it short and sweet today! 168 more words


Gin and Tonic Cupcakes 

I mean, what’s not to love about a recipe with the words ‘Gin’ in it? My tipple of choice (though a decision I often regret the day after a session) works wonderfully in these zesty little cupcakes which are perfect for your G&T drinking partner(s) in crime! 403 more words


Flaked almond shortbread cookies

A rustic simple almond shortbread with a hint of infused citrus and a handful of lightly roasted flaked almonds that enhances the nutty flavour of the shortbread itself while adding that slight bit of crunch with every bite. 556 more words


Peanut butter banana ice cream

Vegan peanut butter banana ice cream with chocolate and caramel sauce

Ice cream: TopiVesels.lv

Photo: amalija.lv

Rainbow explosion 

Turning plants into party – this is the way to do it – squeeze some lemon, lime & passionfruit over them & you are ready to go – a true rainbow explosion.  6 more words


Chorizo & Mushroom Pasta

Due to the countless requests I’ve received for this recipe (actually, 4 ra jud bitaw), I’ve finally found the time to type this. Pasta is one of my favorite things to make as there are so many possible end dishes. 257 more words


The Search for the Perfect Brownie Continues...

A big thing happened this week. I made the decision to upgrade my tired Canon 600d and buy a Canon 5d Mark III. I got to the point where it became a necessary investment and although any experienced photographer will rightly tell you that good equipment counts for nothing if you don’t build your skillset, my entry level 600d was certainly holding me back from identifying exactly where my skillset is at. 485 more words

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