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Spicy Turkey Sloppy Joe's With Smoky Red Bell Pepper Barbeque Sauce

Dear Ghosts,

Unlike most children I wasn’t a huge fan of sloppy joes. They were always to sloppy and difficult to eat. So as I got older and tested out numerous recipes, I finally made my version of what I think maybe the best sloppy joe ever. 525 more words

Food Blogger

Start The Day Deliciously! A Healthy Breakfast- Feta, Tomato, & Spinach Omelette!

Eggs Hands down one of my favorite foods of all time! Why? Because they are so delicious and so versatile. There are dozens of ways to cook an egg; fried, boiled, poached, scrambled, over easy, over hard….etc. 324 more words

Hey Mikey

Anatomy of the Palate

The palate is a noun used to describe the upper surface of the mouth that separates the oral and nasal cavities. Food is not only for the mouth; good food incites the olfactory senses and fills your taste buds with the familiar and pleasurable flavors we love. 216 more words

Food Writer

How to write about food

I love food and I love to write, but at times I find the latter can be a little disheartening. In today’s world of web analytics and social media, it’s easy to judge your own skill on how others perceive it. 400 more words


Clare’s Beef & Mango Meatballs

Oh now this is comfort food at its best and who doesn’t love beef, pasta and tomato sauce :-) It warm, a hint of spice and heavy on the carbs . 247 more words


VG Lifestyle: 5 Awesome Tips To Achieving Your Goals

Hey Ghosts,

How are you? I hope you all are having a great day or evening.

 We all know achieving goals can be one of the hardest things to do. 1,188 more words

Read this: A History of Food in 100 Recipes by William Sitwell

A History of Food in 100 Recipes
by William Sitwell

Like so many of the books I’ve amassed over the years, I found this one by chance; as a sometimes food blogger, traveller, history nerd and individual contemplating putting together another cookbook, how could a title like this not grab my attention?! 454 more words