Tags » Food

Morrisons introduces MONSTER brussels sprouts

Bring out the full slices of bacon. Pancetta cubes can’t handle this.

This week, Morrisons will welcome the biggest brussels sprouts in over a decade. They’re called monster sprouts, because they are SO massive they will wreak HORROR on society and change Christmas dinners as we know them. 231 more words


Nostalgia cooking: awesome homemade German dumplings

This post is really special because my friend Dagmar has decided to let me tell you all the secrets to her amazing cooking. Dagmar is a talent in the kitchen. 795 more words


The Axis Bank Gourmet Fest

Have an Axis Bank card?
Looking for something delicious yet reasonable?

The Axis Bank Gourmet Fest is designed for you.

This 10 day culinary celebration is running throughout 7 cities with an array of participating restaurants you can choose from. 470 more words


November 27, 1926

Sat., 27  Make a pudding & a pie. Get the meals & visit. Do not attempt any extra work.


Happy (late) Thanksgiving!

Happy late Thanksgiving everyone! 

So yesterday, a few of my friends hung out around our neighbourhood and bought Fall specials drinks from Tully’s because… yeah! We also ran around, took selfies and more. 275 more words


Eating My Way Through the Alphabet; Letter M

What’s Cooking in Gail’s Kitchen? Appetizers to Desserts: Maque Choux Soup! This fancy name for Spicy Corn Chowder is pronounced “mock shoe”. (Sometimes I get a kick out of acting like a gourmet chef, so humor me a little bit.) Believe me when I say use the freshest garden ingredients in making this rich bodied soup. 314 more words


Jennie - O Turkey Recipe of the Week - Turkey & Mashed Potatoes

This week’s Jennie – O Turkey Recipe of the Week is Turkey & Mashed Potatoes. You’ll be using JENNIE-O® Bone-in Turkey Pot Roast, Carrot’s, Spices and more to make this delicious and healthy dish. 142 more words