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Chinese Food

“Panda Express” by vagueonthehow is shared under CC BY 2.0

Welcome back to my blog! Today I am going to tell you about the delicious Chinese food I had last night. 74 more words


My journey to becoming a Geeky Vegan

Hi all, I’m the Geeky Vegan! An editorial assistant by day, a trainee journalist by night, and a full-time enthusiast for vegan food and animal welfare! 535 more words


What to Cook This Weekend

Make an apple and pear galette with apple-cider caramel, or a salmon pie, maybe even a cassoulet.

Published: October 19, 2018 at 05:30AM

Food By SAM SIFTON… 66 more words


A quick soup at work.

Rushing around at work today, shedloads of Friday prep to do I managed to make a nice pumpkin soup to suit the season.

Curried pumpkin soup, serves 6 or keeps in the fridge a few days. 124 more words


Patio Weather: Craft Brewed

Even though the temperatures are dropping, there’s still time to enjoy patios in Nashville. I recently visited Craft Brewed, off of 8th Ave South, in the Melrose neighborhood. 146 more words


Fit Friday, A Flat Tire, And Week 22 Of My Pregnancy

Hello and happy Friday, all! Our students are off today, so I am spending the day working in our classroom…sort of…or maybe drinking Starbucks…lol!

Anyway, this week had its ups and downs. 240 more words


Alfredo pasta

Fettuccine Alfredo” by Kim is shared under a CC-BY 2.0 license

Welcome back to my blog! Today I am going to be talking about the delicious food that is alfredo pasta. 83 more words