Tags » Food/Dining

Sinuglaw (sinugbo + kinilaw)

I was in Davao City yesterday for a day trip and I specifically requested our driver to bring us to a place for lunch that was frequented by the locals, preferably a… 191 more words


All Korea Travel Information (E-books)

If you looking for Korea Travel Information?

You must have read all those e-books before coming Korea!

Click each of the e-book cover! It contains very helpful tips. 1,043 more words


Do you know Kimchi?

We saw this really interesting article on the Huffington Post about the number one question Koreans love to ask!


Kimchi is a famous traditional Korean side dish made with vegetables and a variety of seasonings. 238 more words

Culture / Local Life

Tinolang Manok

As you may have noticed I only have one pan to cook with, even for soups. But cook soups I can, and do I cook away. 217 more words


Bihud (Fish roe) Pasta

I went to one of my favorite islands in the Philippines — Palawan, but my most favorite is Siquijor … no, Siargao… no, Malapascua … no, Bantayan Island — for work and was so happy to have this “bihud” or fish roe with fettuccine pasta for dinner. 102 more words


Taste it yourself: Where do Korean eat?

Korean have a lot to offer, and they are proud of the variety of dishes, so good that it is worth to look for places to eat. 371 more words

Culture / Local Life

Lets try Charcoal Grilled Hotteok!

We saw this delicious looking article on Insight, and so we had to share this amazing discovery with our readers!

Nami Island is one of the NUMBER ONE Destinations with our readers! 177 more words