Tags » Foodie

Caramelised Banana in Peanut Custard Tart

For my take on an African inspired dessert, try this Peanut custard tart made using Uwa Earth peanut butter, a whole foods line out of Nigeria. 325 more words


Snacking made healthy!

I’m so happy that now those two words (“snacking” and “healthy”) are often used in the same sentence.

For someone like myself that really enjoys devouring an entire bag of salty chips, I found the perfect alternative. 158 more words


Weekly Photo Challege: Rare

It’s that time of year, the Hatch chiles are in. Only available for a few weeks near the middle of August.

The smell of roasting peppers is familiar to anyone who is from New Mexico. 18 more words


The Good, The Bad, And The Smoothie

Just another podcast that I posted a few days ago that I wanted to share here. It’s about smoothies and why I drink them and other reasons why smoothies might or might not be a good thing.

Thanks for listening!

Be a Foodie: 7 Flavors

Hidden away in San Juan is the buffet restaurant, 7 Flavors. 7 Flavors is referring to the different flavors they offer for their buffet which are sweet, sour, salty, bitter, spicy, umami, and astringent. 149 more words


Pure kitchen ottawa

Vegetarian food, tasty? That’s right, at Pure Kitchen Ottawa the food is downright delicious!

There are so many vegetarian, vegan and gluten free options. It’s perfect for those of us who need those options. 100 more words


Lisbon - day 3: tuk tuks, sangria and pasteis de Nata 

A day of food and sight seeing.

After walking the heat soaked streets we stopped by pink street for some refreshing Sangria

Pineapple mint rose sangria… 49 more words