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Kauai Food Diary

As the obsessive foodie I am, I always get curious about what people eat on a daily basis especially if they’re vacationing, traveling, etc. etc. Sooo I thought it’d be fun to share examples of what a normal day of eating looked like for me while I was in Kauai for a month, especially since I would constantly have the freshest produce at my fingertips. 494 more words

The Nagoya Experience

Originally published on 2 June 2006. This post is part of a series of e-mails to home from my first ever solo trip abroad: Japan… 603 more words

Hong Kong: Disney Dreams 💫

There’s a great big hunk of world down there with no fence around it ~ Lady & the Tramp.

It’s no secret that I love Disney.

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When All Else Fails...Fake It! (3 min read)

Written By Millionaire’s Digest Team Member: Angi Abercrombie

Founder & Owner of: Abercrombie & Fitness

Millionaire’s Digest Team, Contributor, Family & Life and Health & Fitness Writer… 902 more words


Lab Burger!

Have you ever been so hungry that you forgot to take your food’s picture and realize it after you ate halfway through it? Well, that’s what happened to me with this hamburger. 38 more words



As per promised, for once, lets go back to my christmas day feed and my contributing dish to celebrate my mand heritage. Kokoda (pronounced as kokonda ) is a traditional fijian dish that consists of white fish that is cooked in citrus ceviche style and mixed with herbs, chilli, tomato, spring onion and coconut milk. 68 more words


Cara Membuat Pie Susu Teflon yang Enak!

Pie susu atau nama kerennya egg tart adalah kue yang rasanya manis tetapi memiliki rasa kulit yang gurih. Kue ini cocok disajikan saat kumpul bersama teman ataupun keluarga. 577 more words