This is the quickest way I can think of cooking seabass with the most flavour!
Serves 1-2(depending how hungry you are)
2 fillets seabass (any white fish would work well too and so would mackerel) 109 more words
There are some cities that I have visited and loved not because of any one thing in particular, but because they were simply nice places to spend a few days; places where I could wander around local neighbourhoods and soak up the atmosphere, where there might be a few things of cultural interest, but perhaps not too much and that was fine. 3,602 more words
Love love love this stuff.
Theres a trick I have up my sleeve for the perfect pancakes every single time. So easy. I also have a recipe for left over batter – if you don’t add in the essence (vanilla or salted caramel flavouring) you use the left over batter by mixing in chopped up baby spinach and salt and pepper and make spinach pancakes and top with smoked salmon and yoghurt and lemon zest and parsley. 155 more words