When you find a meal you like that fits the criteria, sometimes it’s just easier to keep making that one thing. With that being said, this morning was another repeat offender breakfast. 588 more words
Tags » Franks Red Hot
This recipe might be the most infamous family dish in the history of Przybyla family cooking.
My Dad (Chef Ken) was invited to compete in the National Buffalo Wing Fest for the best amateur wing sauce for five years in a row, starting with the inaugural festival in 2002. 706 more words
Today’s Menu: Skyline 3 Way – Chili, Spaghetti, Cheese w/ Side of Oyster Crackers
My days are getting longer and longer here at home. With my Dad at almost 94 and in bad health and my Mom at 87… 333 more words