Tags » Freezer Friendly

Grateful for Gratin

There’s nothing like 2 weeks straight of eating out for nearly every meal to get one on the mood to cook!

Sorry if that sounded like a humblebrag – or just a brag. 697 more words


Easy Vegetarian Moussaka

This recipe is easy to proportion, store in freezer-safe containers, and reheat in the microwave. I prefer to make 5-6 meal-sized servings of every dish. One to eat now, two to put away as leftovers for lunch or dinner the next day, and the rest to freeze for those days I have no intention of cooking. 327 more words


Sweet Potato Chili

Client has requested no soup for the time being, so I turned to this healthy chili when I needed a quick and hearty meal to prepare (and I had just enough sweet potatoes to pull it off).   315 more words

Chocolate Peanut Butter Coconut Milk Ice Cream

I have a friend from high school who is now the owner of a very successful bakery. Seriously, her stuff is amazing. If I were her, I’d probably weigh about 1000 pounds just from samples of her dreamy cookies and cupcakes. 617 more words


Cookie Dough Ice Cream

I love cookie dough ice cream. I find it very challenging to pass it up for other flavors. I have always had the sneaking suspicion that I could make cookie dough ice cream pretty easily – but I was a bit worried about the eggs in the cookie dough. 405 more words


Daddy's Dhal

It is said that smell can trigger memories more powerfully than any other sense, which is a wonderful thing when it comes to food and family time. 575 more words

6 Months +

Slowcooker Pulled Pork

By: Corinne

I have a busy life. One of the ways I manage cooking is just recognizing that sometimes I’m not going to have a lot of time to put something together for supper. 665 more words