Mid week menu - 21 to 23 November '17

We had a nice busy Saturday despite the appalling weather with a number of new faces as well as regular customers for both brunch and dinner. 209 more words


photo by Patagonia

In Maine: sweet fresh air

re-fresh-ing people, fresh fish

fresh water, tides, waves…


This weekend's menu - 17 & 18 November 2017

Oh no … they are putting the Christmas lights up in the town centre ready for the Nailsworth Noel evening next week. That means we will have to put the decorations up in the restaurant but it just seems too early. 207 more words

Fresh Fish and Cocktail - A Cozy Santorini Affair

Travel&Spice: S01E08

Hola foodies/travellers! Presenting Episode-08 of Travel&Spice for your dose of spicy travel, where travellers share interesting stories about their favourite meal, restaurant or food encounters. 854 more words


Soy and ginger glazed salmon with rice and cucumber for two.. (£3.54 per portion)

Over the next few weeks I’m afraid I may be posting quite a few different recipes for salmon fillets. I was so lucky to pick up 8 packs of reduced salmon at my local supermarket, when I went there one evening with Baby “Flipper” and Toddler “Blip”. 1,021 more words


Weekend dinner menu - Friday 27 & Saturday 28 October 2017

Good news……fridge repaired, all equipment in working order, food orders placed and menu written. We just need a few more bookings in the diary and we are set for the weekend so over to you. 198 more words

Africa for Beginners

I started working for a non profit in February 2015 with the goal of being able to visit exotic destinations while having more of an impact on the world than I was having from my fluorescent cube farm where I worked previously. 211 more words