Tags » Fresh Parsley

My warm vegetarian sandwich - with veggies galore!

Life gets pretty hectic with a newborn in the house. Gone are the days when I could spend hours working on a dish, take pictures to my heart’s content, and ponder over each and every word as I sat in front of the computer, thinking of ways to capture my readers’ hearts and minds. 424 more words

Panini And Sandwiches

Red Pepper & Italian Sausage with Tomato Cream Sauce

We eat this dish in our house once a week, it is sweet and spicy but mild enough for the kids to enjoy! Quite easy and quick to prepare too. 99 more words


Potato & Leek Soup

How to better spend a cold winter day than by filling your kitchen with the smell of potato and leek soup, and then enjoying the wonderful result! 177 more words


Soppressata White Pie

My variation on a recipe I had for Butternut Squash Soppresata Pizza (Sans the Butternut Squash)

  • dry mix pizza crust I use a cheap Giant Brand crust ( make the crust by adding 1/2 cup Hot water/Mix into Ball]I usually add a little Wheat Flour/ Let rise for 5 Minutes)
  • 119 more words

Bacon Cheeseburger Dip

  • 8 slices bacon
  • ½ lb. lean ground beef
  • 1 package (8 oz.) cream cheese, cubed
  • 1 package (8 oz.) shredded Cheddar cheese blend
  • 1 can (10 oz.) diced tomatoes with green chiles, undrained…
  • 124 more words

Janets' Chicken

My sister Janet makes this fried boneless chicken you can just die for.

I have watched her make it and mine still doesn’t come out like hers. 204 more words


Ham Hock Terrine with Whole Grain Mustard

This is so simple to make but looks very impressive served with salads.

As it sits if the fridge for a day or two it is the perfect make ahead main and any leftovers, sliced thinly make a very luxurious sandwich filling. 267 more words

Kid Friendly