Tags » Fresh Parsley

Red Pepper & Italian Sausage with Tomato Cream Sauce

We eat this dish in our house once a week, it is sweet and spicy but mild enough for the kids to enjoy! Quite easy and quick to prepare too. 99 more words

Pictures

Potato & Leek Soup

How to better spend a cold winter day than by filling your kitchen with the smell of potato and leek soup, and then enjoying the wonderful result! 177 more words

Cooking

Soppressata White Pie

My variation on a recipe I had for Butternut Squash Soppresata Pizza (Sans the Butternut Squash)

  • dry mix pizza crust I use a cheap Giant Brand crust ( make the crust by adding 1/2 cup Hot water/Mix into Ball]I usually add a little Wheat Flour/ Let rise for 5 Minutes)
  • 119 more words
Arts

Bacon Cheeseburger Dip

  • 8 slices bacon
  • ½ lb. lean ground beef
  • 1 package (8 oz.) cream cheese, cubed
  • 1 package (8 oz.) shredded Cheddar cheese blend
  • 1 can (10 oz.) diced tomatoes with green chiles, undrained…
  • 124 more words
Bacon

Janets' Chicken

My sister Janet makes this fried boneless chicken you can just die for.

I have watched her make it and mine still doesn’t come out like hers. 204 more words

Eggs

Ham Hock Terrine with Whole Grain Mustard

This is so simple to make but looks very impressive served with salads.

As it sits if the fridge for a day or two it is the perfect make ahead main and any leftovers, sliced thinly make a very luxurious sandwich filling. 267 more words

Kid Friendly

Simple Shrimp Scampi

Shrimp scampi. Honestly I’ve never been a fan of the stuff. The shrimp scampi I’ve had at some chain restaurants was just overcooked shrimp swimming in oil and butter. 234 more words

Butter