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Avocado Toast with Fried Eggs

After a little over a month of traveling (relaxation in Greece and family time in L.A.) we’re finally back home in Tel Aviv and I’m trying to get back on track with eating healthy. 155 more words


Red Cabbage Steaks

I love playing with color combinations through my camera lens, on canvas, and in the kitchen. Let’s make our plates pop with color this fall! I truly believe food should nourish your body, enlighten your taste buds, and amaze your eyes. 211 more words

10 Day Shred

Whole 30: Day 20

Again, with the big and wonderful breakfasts. Also again, thank you The Piggery for your awesome, sugarless breakfast sausage.

For lunch today we shared the leftover taco meat in a big taco salad. 283 more words

Chiang Mai with some Kai Dao on the Side


I didn’t stand a chance. Chiang Mai cracked me open like a kai dao in a Thai style frying pan and while I maintained my bright yellow yolk center, the rest of me spread and grew and took a new form. 654 more words

Whole 30: Day 11

I managed to squeeze in frying up an egg before I left home today, and I popped it in a tupperware with this half avocado. Why does an avocado make everything delicious?!? 279 more words